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Online Courses

“The ultimate A-Z for growing 40 of my favourite vegetables”

with

Charles Dowding

Buy Course

Overview

Gain a complete understanding of how to grow 40 of Charles's favourite vegetables

From Seed To Harvest is my ultimate A-Z (technically A-T!) for growing 40 different vegetables. With my guidance, you’ll feel confident to grow a variety of vegetables from seed.

There are 33 guides, and each one covers every aspect of growing for each vegetable.

You’ll learn about varieties, spacing and watering, and particular pests to be aware of. You’ll find out about whether each vegetable is suitable to grow in the shade, whether to pot on, when to transplant and what to follow them with.

I’ll also talk you through how different seasons and the weather impact your crops. And because you’ll get lifelong access, you’ll always be able to come back and refresh your knowledge on every area covered.

I’ve merged the two previous From Seed to Harvest courses (A-C and F-T) into one complete course. If you’ve previously purchased A-C or F-T, we will enrol you on the full course for free. Please email anna@charlesdowding.co.uk.

Content

  • 33 guides, plus an introduction including a bank of ‘Useful Information’, some of which is downloadable in PDF format.
  • All guides contain instructional videos, the majority of which are exclusive to the course.
  • There is a multiple choice quiz at the end of each guide, for enjoyment and to consolidate learning. A certificate on completion of the course can also be sent via email on request.
  • You will have lifetime access to the course, allowing you to refer back to any part at any time.

Syllabus

33 Guides
0
From Seed To Harvest
1
Aubergine / Eggplant / Brinjal
2
Beans – Broad/Fava
3
Beans – French and Runner
4
Beetroot
5
Broccoli
6
Brussels sprouts
7
Cabbage
8
Capsicums
9
Carrot
10
Cauliflower & Kohlrabi
11
Celery & Celeriac
12
Chard & Leaf Beet
13
Chicory/Radicchio
14
Chinese / Napa Cabbage & Oriental Leaves
15
Courgette / Zucchini, including Summer Squash
16
Cucumber – Cordon & Ridge
17
Endive
18
Florence Fennel
19
Garlic
20
Kale
21
Leeks
22
Lettuce
23
Melon
24
Onion & Salad Onion
25
Parsnip
26
Peas
27
Potatoes
28
Salads for Winter
29
Spinach
30
Squash for Winter
31
Swede/Rutabaga, Turnip & Radish
31
Radish
32
Sweetcorn
33
Tomatoes
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Further info

  • We offer discounts the for the purchase of multiple courses – see this page.

See what our members are saying

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